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Christmas Pudding Pizza

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Preparation Guide

  1. Take on 12" Pizza base

  2. Cook in oven for 2 minutes

  3. Spread over mincemeat

  4. Arrange amaretti biscuit

  5. Sprinkle over chopped walnuts

  6. Add 100ml of the thick cream to a small dipping pot

Allergens

  • Nuts
  • Gluten
  • Milk
  • Soy
Ingredients
1 x 12" Base
Amaretto Mincemeat 100g
Amaretti Biscuit 6
Chopped Walnuts 10g
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